Amrapali
Restaurant, in Siddharth, the Luxury Hotel in Varanasi, offers a range
of mouth-watering cuisine. The restaurant of this Varanasi luxury hotel,
features Indian, Chinese, Continental, South Indian Dishes prepared by
highly skilled chef. Snacks offered are Fried Pakoras made from Paneer (Home
Made Cheese), Onions, Potatoes.
Non Veg specialties include delicious marinated Tandoori (cooked in clay
Indian oven) Chicken, Fried Fish and special varieties of Tandoori Mutton
and Kababs.
You will never be able to forget the tempting Biryani (boiled rice sautéed
with Indian Masalas and Vegetables or Meat).
Vegetarian Dishes include Paneer Butter Masala (Home Made Cheese with Thick
Tomato Gravy) and Malai Kofta (Stuffed Paneer served with white sauce).
